Pork leftover stew

I think I accidentally invented this recipe, and liked it so much I had to save it.

Ingredients

• Pork roasted leftovers, cut to small pieces
• Gravy left over
• Bacon roughly chopped
• Brown onion roughly chopped
• Garlic granules or freshly chopped
• Mushrooms slices thickly
• BBQ Sauce, couple of squirts
• Worcestershire sauce, splash

Method

1. Fry the onion and bacon until the onion starts to brown
2. Add the pork pieces and warm
3. Add garlic and mix through
4. Add gravy and mix through
5. Add BBQ & Worcestershire Sauce
6. Add chunky mushrooms and mix
7. If needed as water to get desired texture

Serve on freshly homemade bread or a bed of pasta.