Pearl Cakes

Thanks Mum and Mums, Mum, Gran for this recipe, everyone loves these.

Ingredients

• 125g butter or margarine
• 1/2 cup sugar
• 1 dessertspoon golden syrup
• 1 egg
• 1/2 cup plain flour
• 1/2 cup self raising flour
• 1/2 cup sultanas
• cornflakes

Method

1. Cream butter and sugar, add golden syrup, egg, lastly the flours and sultanas.
2. Roll dessertspoonful in crushed cornflakes and place on oven tray.
3. Bake in moderate oven for about 10 minutes.
4. Makes 20 to 25.

Notes – I cream butter and sugar together in a basin sitting in a sink of hot water. Lightly grease cooking trays.